I like the taste of Jagdish bhakharwadi. I still remeber the taste of Bhakharwadi with papaiya and fudina chutney. it is fantastic combination.
Indulge in the authentic crunch and taste of Jagdish Farsan — where every namkeen tells a story of tradition and flavor!
Celebrate every moment with the rich taste of Jagdish Sweets — pure, traditional, and delightfully unforgettable!
Experience the perfect harmony of taste and tradition with Jagdish Fast Food — deliciously quick bites, endless enjoyment!
Jagdish Farsan is a proud family venture founded by Naresh Patel, Lav Patel, Hemant Patel, Atul Patel, and Shila Patel in Edison, New Jersey. Rooted in Vadodara since 1938, we are pioneers of Lilo Chevdo and Bhakharwadi, bringing the authentic taste of Gujarat to every bite. From Namkeens and Sweets to Hot Snacks and Mini Meals, our products reflect tradition, quality, and care. We also offer catering and on-site services, spreading the joy of good food with warmth and hospitality.
CHEF SELECTION
Mixedvegetables,frieddumplings cooked with signature spices with deepfried flourpuri
Chickpeas served with either deep fried flourpuri or Kulcha or Plain Paratha, Pickle, Onions
Potato cooked with Indian spices and served with fried flourpuri, Pickle
Rajma(beans) or Dalmakhani served with Plain Paratha, Rice, pickle & yogurt
Delicious blend of mixed Vegetables with spices, served with Bread
GreenPeas, garlic, signatures pices served with Pav(Bread) steamed and tempered with mustardand sesame seed tadka
Green Peas cooked in a traditional sauce served with potato patty and chutneys
Maharashtrian dish made from spicy beans prout curry topped with crunchy snacks and served with bread
Bread stuffed with spicy potato filling deep fried in a gram flour batter, Green & Sweet chutney, & Chilli Pepper
Potatoes, pomegranate ,peanuts and chutney
Discover the timeless taste of Gujarat with Jagdish Farsan’s best sellers.
Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp
Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp
Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp
Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp
At Jagdish Farsan, every bite is a celebration of tradition, taste, and quality. We craft our snacks using only the finest ingredients - premium spices, handpicked pulses, fresh herbs, and pure edible oils - ensuring authentic Gujarati flavors that delight every palate. Rooted in timeless recipes and perfected through generations, our creations embody freshness, crispness, and rich aroma in every pack. Driven by passion and a promise of purity, we bring you the true essence of Indian taste -delicious, wholesome, and made with love.
When, while the lovely valley teems with vapour around me, and the meridian sun strikes
the upper surface of the impenetrable foliage of my trees.
Jagdish Farshan is a symbol of
Heritage, Innovation, and Excellence,
a brand that honors its past while embracing the future.
See what our happy customers have to say about their favorite Jagdish Farsan flavors!”
I like the taste of Jagdish bhakharwadi. I still remeber the taste of Bhakharwadi with papaiya and fudina chutney. it is fantastic combination.
Very satisfying and light to the body. Ideal snack when you get that prank to eat something at 4.30 /5pm. I am 82 years old person and this chivda answers all my hunger pranks,